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Curry Friday

First Friday of every month

Featuring authentic Asian curries from Thailand, Malaysia and Singapore, India and Pakistan.

Date: 1 September 2017

Time: 6:30pm - 9:30pm

Venue: The Restaurant

Price: $188 (per adult)  and $88 (per child age 3 - 11 years old)

 

Menu

Salads

                Mixed Beans Salad雜豆沙律

Chana Chat  鷹咀豆沙律

Green Salad 田園沙律

           Gobi Salad椰菜花沙律

Fish Salad 魚沙律

 

Soup

Mixed Vegetable Soup 印式雜菜湯

 

Main Courses

Garlic Lamb Chop  蒜蓉羊扒

Seafood Curry 印式海鮮咖喱

Brinjal Masala 印式茄子咖哩

Tandoori Chicken 印式烤雞

Aloo Palak  燴菠菜馬鈴薯

Beef Madras牛肉咖喱

Puloa Rice  印度飯

Wali Dal  燴蘭度豆

Naan  印度薄餅

 

Condiments
Raisin, Mango Chutney, Pineapple, Cucumber, Mango Pickle Coconut

and Pappadum
提子乾,芒果醬,菠蘿,青瓜,芒果辣醬,椰絲及印度薄脆

 

Desserts

Strawberry Cheese Cake草莓芝士餅

Seasonal Fruit Platter合時生果

Rice Payasam 印式甜品

Rasguiia 印式甜品

Ice Cream 雪糕

 

 

 

 

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MONTHLY EVENTS RESERVATION FORM

(* Members please login and fill in the form below to submit the reservation, your request will be sent to our F&B Department for booking. All online booking should be submit 24 hours prior to the event. We will confirm the booking by return email or phone call)

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